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Coffee and Cocoa plants in the nursery at Fondation NicaFrance (Nicaragua)
Breeding for coffee and cocoa root resilience in low input farming systems based on improved rootstocks
Latest News...
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Advancing cocoa genetics in Nicaragua
29/03/2024
In Nicaragua, CIRAD, Nicafrance Foundation, Nestlé, UNAN Matagalpa, and local farmers collaborate to create a diverse...
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Menacé, le café peut-il se réinventer ?
26/03/2024
De vastes surfaces cultivées pour le café sont menacées par le réchauffement climatique. Innovations, nouvelles...
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25/03/2024
Ever wondered what our Mariana hybrid really is and where it comes from?
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How climate risk management and insurance can help coffee producers
21/03/2024
The coffee industry is well aware of the impact of climate change on production in the Bean Belt. Over the last few...
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16/03/2024
Bolero project partner, Institute of Development Studies (IDS in England) held a workshop on ABS related to exchanges...
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20/01/2024
The visit by the French ambassador to CIRAD in Nicaragua, Ms Sonia Doña Pérez, on 27 and 28 December, 2023, provided...